Friday, October 22, 2010

The Cake Plates (some of them)

Top shelf: Angel Food cake plate which was supposed to be a chocolate and tobacco combination but turned out gray.

Middle Shelf: the shattered neutral gray Niagara Falls plate.

Bottom shelf: the Barton Springs plate (oh la la!)

The molten pour tests for the slice. One side is textured from the surface of the table and the top is smooth. They even have ripples like water.

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